Induction information for all BSc (Hons) Hospitality Programmes - Stage 2

Everything you need to know about induction for all BSc (Hons) Hospitality programmes – Stage 2 Returning Students
Induction information for all BSc (Hons) Hospitality Programmes - Stage 2
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    CKY402

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Monday 17th September

Meeting with Programme Leader
11.00-12.00 CKY402

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Today's events

Language Sessions

If you are taking a language, please attend the session below corresponding to your chosen module. These sessions provide information about the course content, assessment, choice of level, our expectations and attendance.

If you have any questions regarding languages, please contact Danielle Bishop Danielle.bishop@plymouth.ac.uk

Friday 21st September

French – CKY505
FREX01 & FREX100PP – 10.00
FREX02 – 10.45
FREX03 – 11.30
FREX400 – 12.15
FREX500 – 13.00
FREX600 & FREX700 – 13.45

Spanish – CKY513-515
SPNX01 & SPNX100PP – 10.00
SPNX02 – 10.45
SPNX03 – 11.30
SPNX400 - 12.15
SPNX500 - 13.00
SPNX600 & SPNX700 – 13.45

German – CKY402
GERX01 – 10.00
GERX02 – 10.45

Mandarin – CKY404
MANX100 – 10.00

Plymouth Business School induction information

Essential induction information

Event photography and video
Please be aware that some of the University of Plymouth's public events may be attended by University photographers and videographers, for capturing content to be used in University online and offline marketing and promotional materials, for example webpages, brochures or leaflets. If for whatever reason, you or a member of your group, do not wish to be photographed, please make yourself known to staff working at the event on arrival or to the photographer.